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Creamy Curry Tofu

Creamy Curry Tofu

Aromatic and flavourful, this cream curry dish is one of my most favourite dishes since going vegan. I used to call this "Butter Tofu" but why? No butter, but all the creamy yumminess and so very healthy. Make this dish with or without tofu to suit your taste.

Interview with Patricia Smuga Co-founder of Cici Life Farm Sanctuary

Interview with Patricia Smuga Co-founder of Cici Life Farm Sanctuary

Recently I had the pleasure of meeting Patricia Smuga co-founder of Cici Life Farm Sanctuary, a non-profit family-run farm animal rescue and sanctuary located on 3 mountain acres in the Rockies of B.C. Patricia runs the sanctuary with her husband Ernest while raising their three children. This amazing couple did what many of us wish about and made it a reality, and their story is truly inspiring.

Vegan “Tuna” Salad

Vegan “Tuna” Salad

Ever since tasting “vegan tuna” for the first time about 5 years ago I knew I had to figure out...

Chai Tea Tapioca Pudding

Chai Tea Tapioca Pudding

If you’re a chai lover like me, then you’ll love this aromatic chai tea infused version of the regular tapioca pudding. I hope you enjoy!

Interview with Heather Crosby author of YumUniverse Pantry to Plate

Interview with Heather Crosby author of YumUniverse Pantry to Plate

We are so excited to welcome Heather Crosby to the blog for an interview and a recipe from her newest book, Pantry to Plate. The book uses templates which can be used to create an endless number of recipes. Following our interview with Heather, check out Anna’s summary of recipes that she made, and then the recipe for Bourbon Salted Chocolate Pecan Cluster Nice Cream.

Jackfruit Nachos by Tess Challis

Jackfruit Nachos by Tess Challis

We welcome one of our favorite recipe contributors, Tess Challis, back to the blog to share her jackfruit nachos recipe with all of you. Savory shredded jackfruit and a zippy cheese sauce meet crunchy tortilla chips and fresh veggies for an easy and satisfying nacho recipe.

Interview with Paula Ansell of Just Soul Food

Interview with Paula Ansell of Just Soul Food

This week we welcome Paula Ansell of Just Soul Food. Paula is a dedicated raw gluten-free vegan living in Powell...

Jackfruit Crabless Cakes

These jackfruit-based crabless cakes are ridiculously tasty and will have you wiping your (slightly) greasy fingers on your jeans in just 30 minutes.

Interview with Oh She Glows author Angela Liddon

Interview with Oh She Glows author Angela Liddon

We are very excited to share with you, our interview with Angela Liddon of the blog, books, and app.

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