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Interview with Paula Ansell of Just Soul Food

Interview with Paula Ansell of Just Soul Food

This week we welcome Paula Ansell of Just Soul Food. Paula is a dedicated raw gluten-free vegan living in Powell...

Jackfruit Crabless Cakes

These jackfruit-based crabless cakes are ridiculously tasty and will have you wiping your (slightly) greasy fingers on your jeans in just 30 minutes.

Interview with Oh She Glows author Angela Liddon

Interview with Oh She Glows author Angela Liddon

We are very excited to share with you, our interview with Angela Liddon of the blog, books, and app.

Forbidden Rice Pudding

Forbidden Rice Pudding

I recently made a black rice sushi bowl and had lots of leftover rice.  I found that this was a...

Interview with Caribbean Vegan author Taymer Mason

Interview with Caribbean Vegan author Taymer Mason

It is a pleasure to welcome to the blog Taymer Mason, author of Caribbean Vegan, and share her recipe for Rasta Pasta -- jerk-seasoned walnut balls with a coconut curry sauce over pasta and sauteed peppers.

Libby Finds Vegan Sanctuary – Book Review

Libby Finds Vegan Sanctuary – Book Review

Libby Finds Vegan Sanctuary written and illustrated by Julia Feliz Brueck, is a sweet short story based on a true...

Santa's First Vegan Christmas

Santa’s First Vegan Christmas – Book Review

Written by Robin Raven, this sweet little Christmas story is a refreshing take on traditional Christmas stories. Based on the rhyming writing style of a Night Before Christmas, the main character Dana - an adventurous little reindeer that takes readers on a journey to discover empathy for animals and those in need.

Interview with Zoe Peled

Interview with Zoe Peled

Zoe Peled comes from a vast professional background of Marketing, Events, Personnel Management, and Production.

Interview with Victoria Moran

Interview with Victoria Moran

Victoria Moran is a vegan of over three decades, an obesity survivor, and the 2016/17 female winner of the “Peta’s Sexiest Vegan Over 50.”

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